Ravioli

So, yesterday I posted a recipe on homemade pasta dough. I mentioned that I have used it to make ravioli. Here is what I did:

1. Follow the recipe on homemade pasta dough
2. Roll out the dough and cut into even squares
3. Put your ravioli filling onto one square and cover with another square
4. Wet the edges of the squares with water or melted butter and press edges with a fork to bond the two together
5. You can either boil or bake the ravioli and serve with your favorite sauce

You can fill the ravioli with whatever filling you desire. I shredded cooked shrimp and mixed with shredded cheese (any kind will work). I served it with alfredo sauce.

Shrimp Ravioli Pasta Bake:
I have experimented with the ravioli and came up with a really yummy way to serve it to your family.

1. Preheat oven to 350 degrees
2. Make ravioli with the shrimp and cheese filling listed above
3. Use a 9x13 inch pan and put a layer of alfredo sauce on the bottom
4. Put a layer of ravioli on top of that and continue to layer the sauce and ravioli until it fills up the pan.
5. Make sure the top layer is a layer of alfredo sauce
6. Put a thick layer of shredded mozzarella on top
7. Bake for about 10 minutes or until cheese is melted on top and it is heated throughout.

I hope you enjoy!!